Chocolate Chip Cookies
Recipe Provided by Gordon Ramsey’s Bread Street Kitchen
Level: Easy
Cook: 10 minutes
Serves: 2 dozens
Ingredients
450 gr Butter
600 gr Sugar
700 gr Flour
100 gr Oatmeal
10 gr Salt
10 gr Baking Soda
4 pcs Eggs, whole
30 gr Maple Syrup
400 gr Chocolate Chip
Directions
Cream butter and sugar together until you cannot see any granules
Mix in the dry ingredients mentioned above
Add in the eggs and maple syrup. Fold in the chocolate chip
Place over a cling film to roll it and shape it into desired sizes
Bake at 340 degrees Fahrenheit for 10 minutes
Let the baked cookies cool on a tray and enjoy
Through a series of fortunate events, I found myself interning at Marina Bay Sands in Singapore. As a Food & Beverage Intern, I had the opportunity to work at Gordan Ramsey’s Bread Street Kitchen and Wolfgang Puck’s Spago. This chocolate chip recipe was shared with all customers who entered the restaurant on June 18th, the first year opening anniversary of Bread Street Kitchen in Marina Bay Sands. I haven’t had the chance to personally test out this recipe, but I’ve nibbled on the end result countless of times to know that it’s one of those secret cookie recipes that would impress anyone who tried it. Enjoy!
